Althea Albert-Santiago

About Me

My name is Althea J. Albert-Santiago, B.S., the Director of Food and Nutrition for the St. Louis Public Schools. My skills and areas of expertise include education, food services, nutrition and sanitation. I have a bachelor's degree in Home Economics from Norfolk State University. In 1997, I attended and completed Hampton University’s Dietetic Internship program while working at the Virginia Peninsula Food Bank for thirteen years. During my time with the Food Bank, I developed an empowerment training program that focused on education, nutrition and self-sufficiency. I am currently studying Public Health at American Military University. My hobbies and interests include providing healthy meals for all ages, reading and shopping. I am drawn to and passionate about charitable organizations such as The National Breast Cancer Foundation, as well as various local charities within my community.

Log In to View More

Join With


Join With